How is the fish oil processed?
Fish oils are processed using state of the art refrigeration and preservation methods. The fresh fish are rapidly processed to remove the body oils by steam distillation and further processed by vacuum separation of the low boiling toxins and filtration to provide a standard uniformity of 18% EPA and 12% DHA. Melrose Omega-3 Kids Fish Oil is derived from small fish such as sardines and anchovies. Fish Oil has higher concentrations of EPA and DHA than Cod Liver Oil. Unlike Cod Liver Oil, Fish Oil is obtained from the body of the fish, excluding the liver.