How Do You Make Roasted Salt And Pepper?
• Combine two tablespoons of salt with two teaspoons of freshly ground pepper. Combine two tablespoons of salt with two teaspoons of freshly ground pepper. • Heat a wok or frying pan over medium heat until warm. Heat a wok or frying pan over medium heat until warm. • Add the salt and pepper to the wok, stirring continuously until the aroma of the pepper is evident. Add the salt and pepper to the wok, stirring continuously until the aroma of the pepper is evident. Allow to cool. Allow to cool. Serve in individual dipping bowls per guest.
