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Where does Taramasalata stem from?

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Where does Taramasalata stem from?

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Taramosalata originated in Greece. It is a Greek meze usually made from tarama, salted and cured roe of the carp. Blends based on other forms of roe especially cod enjoy become more common these days. The roe is mixed with garlic, onions, olive grease and lemon juice. Milk, cream, bread…

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