What is an unique Cookie Recipe?
Real Mint Chocolate Chip Cookies 1/2 cup butter, room temperature 1/2 cup firmly packed brown sugar 1/3 cup granulated sugar 1 egg, beaten 1 teaspoon pure vanilla extract 1 1/2 cups all-purpose flour 1/2 teaspoon salt 1/4 teaspoon baking soda 1 cup dark chocolate chips (or any kind you prefer) 1/4 c coarsely chopped fresh mint leaves (I chopped mine rather finely) 1. Preheat the oven to 180ºC (375ºF). Line a baking sheet with parchment paper. 2. Cream the butter and sugars. Add egg and vanilla slowly. 3. Sift together flour, salt and baking soda and then add to the egg mix and beat until just combined. 4. Add the chocolate chips and chopped mint and mix together. 5. Form the dough into 5cm (2 inch) balls. Place on prepared baking sheet and bake until golden, about 9 minutes for chewy and 12 for crunchy. Cool on rack. Store in airtight container. This recipe makes about 15 cookies, so not very many…I recommend doubling the recipe! The Chocolate Chip Cookie Bowl Sundae The Chocolate Chip
