What is a Punch Bowl Cake?
A punch bowl cake is a type of trifle which is traditionally served in a punchbowl. Like other desserts in the trifle family, punch bowl cake consists of a series of layers, including a layer of sponge or yellow cake, a layer of fruit, a layer of pudding or gelatin, and a topping of whipped cream. This dessert is typically served chilled. Trifle is an ancient dessert which has been made in England since at least the 1700s. This layered dessert is usually served in clear containers so that consumers can appreciate the beauty of the layered effect. Many trifles are served in individual cups or glasses, while punch bowl cake is designed to be broken up into an assortment of servings. A clear punch bowl is still preferable, however, since presentation is half the fun.