Does Mountain High Yoghurt contain gelatin? Is it Kosher? No, it does not contain gelatin. All Mountain High Yoghurt items are Certified Kosher.
Is Mountain High Yoghurt made with pasteurized and homogenized milk? Yes, all the milk we use in our products is both pasteurized and homogenized before we add the cultures. We also use only Grade A milk in all our products, so you know you’re getting the best! Back to Top Pectin Pectin is a natural soluble fiber found in fruit. It regulates intestinal function and can help to lower blood cholesterol levels. Mountain High adds pectin derived from apples and citrus fruits as a stabilizer. A stabilizer is needed to give the yoghurt holding power so that the whey is not so easily released. Without this natural stabilizer, the yoghurt would get runny as it gets older. Back to Top Potassium The mineral potassium is a vital nutrient that helps regulate blood pressure and muscle contractions, maintains water balance in body tissues and cells, and supports nerve and kidney function. The Daily Value (DV) recommended by the FDA for potassium is 3500 mg. Every 8-oz.