What is AGELESS® Oxygen Absorber?
AGELESS® oxygen absorber is a substance that removes residual oxygen chemically rather than by physical means. The chemical is contained in a small packet or pouch like a desiccant, and placed inside the food package. Unlike most preservatives, it is never mixed into the food product. Oxygen absorbers are economical to use, nontoxic and totally safe. AGELESS® oxygen absorbers preserve original quality without additives or preservatives. Using a simple controlled atmosphere technique, AGELESS® oxygen absorbers, available from MGC, exhibit an innovative ability to maintain the quality and freshness of a variety of perishable food products. AGELESS® prevents deterioration due to the presence of free oxygen, which causes foods to lose their natural freshness, color, flavor and nutritional value. What are the major food-packaging applications for AGELESS® oxygen absorbers? • smoked and processed meats • pizza toppings (pepperoni, etc.) • nuts • bakery goods • coffee & tea • storage foods •
