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How Do You Make Salmon Amuse-Bouche?

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How Do You Make Salmon Amuse-Bouche?

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This easy bit size snack recipe makes a great warm snack when you watch movies at home. It is a great easy snack recipe to prepare that is inexpensive and healthy for you and your whole family. Makes a great appetizer too. Sauté some peppers and onions in olive oil and add salt and pepper to taste. Slice a small bite of your baked salmon. Tips for great baked salmon: Wash your salmon fillet and place in a baking pan. Sprinkle with bread crumbs and dried parsley. Bake for 1/2 hour at 350 degrees. When there is 5 minutes left on your timer turn your oven to broil and broil your salmon for 5 minutes. This will make a great crust for your salmon. Toast one slice of bread. Brush with butter, margarine, or olive oil Use a metal or plastic round to cut a circle in your toasted bread. Tip: I found that a metal top to a grated cheese jar works as well. Use your imagination. Layer your peppers and onions first and then lay your salmon on top. Sprinkle with dried parsley. Makes a great snack for

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