How Do You Make Star Fruit Jam?
I experimented with ways to use star fruit. And after a few attempts at making star fruit orange jam, I got it right! No pectin or preservatives of any kind are used, so after making this jam keep it covered in the refrigerator and use within a few days. It is delicious! Prepare star fruit and orange… Trim the brown off of edges of star fruit and chop into tiny pieces; remove seeds. With a sharp knife, cut orange peel and skin completely off of large orange, so only the meat of the fruit is remaining. Using your hands, squeeze the orange over top of sauce pan, squeezing until all juice is removed; all that should be remaining in your hands is a ball of dried-up orange; discard the orange. Add the finely chopped star fruit to the orange juice and orange juice pulp. Check carefully and remove any seeds from pan. Add 1/4 cup sugar to the fruit mixture in sauce pan; stir. Over medium-high heat, allow ingredients come to a rapid boil; reduce to a simmer. Simmer for 30 minutes, stirring oc
