How Do You Make A Caffe Mocha?
A caffe mocha is espresso with steamed milk, cocoa or chocolate syrup and foamed milk or whipped cream. Although you won’t find them in Italy, they’re a popular, sweet treat in the United States, perhaps because you get your caffeine and sugar in one delicious cup. Step 1 Place chocolate syrup in bottom of a tall, thick glass or large mug. Step 2 Prepare 1 shot (1 to 1 1/2 oz.) of espresso. (See “How to Make an Espresso” in the Related eHows section.) Step 3 Steam the milk. Step 4 Add 3/4 of the milk to the glass or mug and stir gently. Step 5 Add the espresso and stir again. Step 6 Add the rest of the steamed milk. Step 7 Place a dollop of whipped cream on top of mocha and sprinkle with chocolate shavings or cinnamon for decoration.
