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Olive oil isn’t really very good for cooking, is it?

Cooking good isn’t Oil Olive
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Olive oil isn’t really very good for cooking, is it?

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Olive oil is actually one of the best oils for cooking and frying. As with all oils, the smoke point depends on the age and quality, but 410 degrees F is the official figure. “The Joy of Cooking” by Irma Rombauer recommends frying at 365 degrees F for best results. Back to top.

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