What is Cypriot food like?
Cyprus is proud of its mouth watering dishes, sweets and pastries, and locally grown fruits and olives. Tavernas, restaurants and bars serve fresh fish and typical Cypriot dishes such as kebabs, souvla and kleftiko. On average, breakfast costs around 3.00 and evening meal around 10.00 per person. A bottle of Cypriot wine is also approximately 4.00 and a pint of local Keo lager around 2.00.
