Important Notice: Our web hosting provider recently started charging us for additional visits, which was unexpected. In response, we're seeking donations. Depending on the situation, we may explore different monetization options for our Community and Expert Contributors. It's crucial to provide more returns for their expertise and offer more Expert Validated Answers or AI Validated Answers. Learn more about our hosting issue here.

Why is kosher meat salted & soaked?

Kosher meat salted soaked
0
Posted

Why is kosher meat salted & soaked?

0

Jewish Law forbids a Jewish person to eat blood therefore all meat has to be processed and porged to ensure that all blood is extracted.

Related Questions

What is your question?

*Sadly, we had to bring back ads too. Hopefully more targeted.