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A Halaal meals should be made with Halal certified ingredients. It should contain Halal meat, poultry or fish; fresh vegetables; rice or other grain; should not be over-spiced but just seasoned to taste; should include a Halal dessert; Halal bread; and a Halal salad with dressing on the side, etc. It should be sealed in a way to prevent contamination during handling and serving.
