How long should asparagus be microwaved?
Fresh Asparagus: Microwave fresh asparagus by placing one pound in a microwavable baking dish or serving bowl. If cooking whole spears, arrange with tips in center. Add about 1/4 cup water and cover tightly. Microwave at 100% power for 4 to 7 minutes for spears, 3 to 5 minutes for cuts and tips. Stir or turn halfway through cooking time. Frozen Asparagus: Microwave frozen asparagus in a covered microwavable baking dish with 2 tablespoons of water. Cook at 100% power for 4 to 7 minutes, stirring or rearranging once. Canned Asparagus: Drain all but 1 tablespoon of liquid, and microwave at 100% power for 2 to 4 minutes, stirring once halfway through cooking time.
