Important Notice: Our web hosting provider recently started charging us for additional visits, which was unexpected. In response, we're seeking donations. Depending on the situation, we may explore different monetization options for our Community and Expert Contributors. It's crucial to provide more returns for their expertise and offer more Expert Validated Answers or AI Validated Answers. Learn more about our hosting issue here.
Omega-3 fatty acids have been most widely studied regarding their effects on cardiovascular health. It’s been discovered that EPA and DHA may help prevent heart disease and arteriosclerosis by lowering triglyceride levels, raising HDL (“good”) cholesterol and, possibly “thinning” the blood. Hannah Bruschetta and Taboule products are rich in Omega-3 acids.
