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How will it affect local farmers?

affect farmers local
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How will it affect local farmers?

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Because the Dyfi Biosphere Reserve is about building on what we already have, it is not envisaged that anyone will have to change what they are already doing – unless they choose to! The Dyfi Biosphere Reserve will link the entire Dyfi Valley with UNESCO and by extension, the United Nations in the minds of those who hear about it. This should offer an opportunity to further differentiate the agricultural produce of Bro Ddyfi from other products produced in Wales. Consumers are now prepared to pay a premium for produce which meets ethical and environmental production criteria. However, British farmers are still struggling to realise the promised price differentials for their produce even when it meets criteria such as the Soil Association Organic Standard. Niche market products such as salt marsh lamb from the Taf estuary in Carmarthenshire are making money because of their association with ‘a sense of place’. Linking high production standards to the UNESCO Biosphere Reserve ‘brand’ ide

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Because the Dyfi Biosphere Reserve is about building on what we already have, it is not envisaged that anyone will have to change what they are already doing – unless they choose to! The Dyfi Biosphere Reserve will link the entire Dyfi Valley with UNESCO and by extension, the United Nations in the minds of those who hear about it. This should offer an opportunity to further differentiate the agricultural produce of Bro Ddyfi from other products produced in Wales. Consumers are now prepared to pay a premium for produce which meets ethical and environmental production criteria. However, British farmers are still struggling to realise the promised price differentials for their produce even when it meets criteria such as the Soil Association Organic Standard. Niche market products such as salt marsh lamb from the Taf estuary in Carmarthenshire are making money because of their association with ‘a sense of place’. Linking high production standards to the UNESCO Biosphere Reserve ‘brand’ ide

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