Is GoodBelly gluten-free?
While GoodBelly is wheat-free, we do not make the claim that it is gluten-free. We use a small amount of barley malt that assists the oats in the culturing process. We test GoodBelly continuously for gluten and have found consistently that gluten is not detectable…even at a detection limit of 10ppm (parts per million). This gives us the ability to state that GoodBelly is gluten-free, but we will still not make a claim that GoodBelly is gluten free, as we assume it contains incredibly small traces of gluten from barley malt. We do get requests regularly from people who are looking for an entirely gluten-free product (no exceptions). We are pursuing whether this might be an option in the future.
