How do u cook edamame?
How I Cook Edamame? Not everyone knows what an Edamame is. Perhaps you know them better with the name fresh green soybeans or sweet beans. Yup, perhaps you recognized what it is when the name soybean was mentioned. The edamame is a popular finger food in Asian countries such as Japan and China. Thus, the word Edamame comes from the Japanese. They are also often used in salads, stir fry dishes and soups. Let’s get to know more about this bean and learn how to cook edamame with this helpful information below. Edamame is an edible bean that comes in pairs. These beans can be found inside this green pod and has that sweet and nutty flavor in it. They are high in protein and are easy on the stomach. Aside from that, it is also a good source of Calcium, Fiber, and Vitamin A. What’s more is that Edamame has Phytochemicals in it such as the Isoflavins that are great Antioxidants! The Edamame bean has yet to be popular in the Western regions of the world. However, it is slowly making its way to
