What kind of food do Chinese people eat?
sushi is japanese, not chinese. In the US, we eat what everyone eats. Urban and suburban People who live in China would eat what they like too. They are very metropolitian and have french, italian, japanese resturants as well as fast food.People who are not in urbanized areas would eat regional food based on the ingredients that were availible. Religion plays a part in what they eat too. Buddhists would eat more vegetables and less meat, muslims would have halal diets (no pork, crustations etc). There are many regions and sub regions, but the main ones are Sechuan is a hot province and like most hot regions all over the world, the food food tend to be hotter and spicier. schechuan food is from the west where there is no ocean and has almost no seafood. It has dishes like like king pao, orange chicken and orange beef, mopo tofu Shanghai cuisine from the east has alot of slow cooked food with alot of soy sauce and sugar. Cantonese (cantonese is what most of us know as “chinese food” beef
