How is a camping trek operated?
In a typical Camping Trek, the day starts around 6 a.m. with a cup of hot tea or coffee followed by a bucket of warm water for washing and cleaning. After packing up their stuff and daypack, the trekkers are requested to leave their camp and meet at the dining table for breakfast. The trek starts around 7.30 – 8 a.m. and the kitchen staff goes ahead of the group. Our well-trained staffs pack all camping equipment and gear, and the porters carry them to the next camping site. The trekkers need carry only personal belongings that they may need for the day like water bottle, rain gear, camera, etc. The trekkers can decide on their own on time for viewing the beautiful landscape, taking photographs and resting or making a short pause. The walk to the lunch spot normally takes 3 hours. Our cook and assistant serve hot lunch upon arrival. The afternoon walk takes about 3 to 4 hours to reach at the night camp around 4/5 p.m. Tea and snacks are served while our Sherpa’s pitch the camp. Dinner
